effectiveness of community-based intervention to promote iran’s food-based dietary guidelines

Effectiveness of Community-based Intervention to Promote Iran's Food-based Dietary Guidelines

BACKGROUND Dietary Guidelines are considered as a useful tool for the promotion of healthy dietary behaviors. In Iran, despite the development of the latest National Food-Based Dietary Guidelines, in 2006, it has not been introduced at the community level yet. The present study aims to evaluate the effectiveness of an intervention program to promote Iran's Food-Based Dietary Guidelines (IFBDGs)...

Effectiveness of Community Based-Intervention on Adjustment to Divorce in Divorced women

Purpose: This study investigates the effectiveness community based intervention on post-divorce adjustment of divorced women. Method: The statistical populations of this study were all divorced women in Arak city, Iran, who have been divorce for less than 5 years in 2017. 34 women were recruited using convenience sampling and were divided into control and experimental groups (N=17).  Fisher’s d...

Food-based dietary guidelines--the Austrian perspective.

Presently, no national dietary guidelines--neither food- nor nutrient-based--exist for Austria. Usually, the recommendations of the German Society of Nutrition are used instead. The determination of national characteristics of nutritional behaviour and food consumption can reveal starting-points for the improvement of nutritional status in Austria. Seven-day weighed records (children and adoles...

Food-based dietary guidelines in circumpolar regions.

Cost effectiveness of cardiovascular disease prevention strategies: a perspective on EU food based dietary guidelines.

For policymakers considering strategy options for the prevention of cardiovascular disease (CVD) the distinction between effectiveness and cost effectiveness is critical. When cost limitations apply, an evaluation of cost effectiveness is essential if a rational decision is to be made. Policy changes and resource reallocation have opportunity costs, and therefore it is necessary to compare the ...

Food based dietary guidelines in Vietnam: progress and lessons learned.

The food based dietary guidelines (FBDGs) is a crucial tool for nutrition education and communication in Vietnam. Together with the changes of socio-economic situation, Vietnam needs to deal with different nutritional problems including malnutrition, overweight and undiversified diets at the same time. From 1995 to the present, three versions of FBDGs have been developed and revised in a period...